In a place where greenery dominates and stretches out before the waves, a culinary experience awaits you—one that marries tradition with authenticity. A special place on our menu is reserved for fresh mussels, cooked with care and creativity, bringing the taste of the sea straight to your plate. You shouldn’t leave without trying Zozo’s handmade dolmadakia – a family recipe that captures the soul of Greek cuisine. Alongside them, you’ll find select meats and seafood, while at the beach bar, wine, cocktails, coffee, club sandwiches, drinks, smoothies, and slushies are served all day long. A destination where good food, the coolness of the sea, and relaxation become one.
