Since 1924, when our grandfather Mitrakos opened the tavern to bring the flavors of Asia Minor to life, Akroyiali Restaurant has remained true to tradition and authentic hospitality, passed down through generations. Located by the sea in beautiful Olympiada, we offer dishes that blend “grandma’s recipes” with creative touches, such as octopus with honey, seafood pasta, and the region’s famous mussels. Everything is prepared with fresh, local, and often organic ingredients. Our open kitchen, personal service, and simple yet warm atmosphere allow guests to focus on taste and feeling. We also cater to vegetarians and special dietary needs, and every meal can end with homemade desserts and carefully selected Greek wines, some from our own production. Dimitris and our team welcome you with a smile and genuine care.
" Dimitris and Louloudia "
